Academic Thesis

Basic information

Name MURASE Keiko
Belonging department
Occupation name
researchmap researcher code 5000104469
researchmap agency Bukkyo University

Title

「料理は「簡略化」しているのか─「家庭料理」をめぐる<環境>と<規範>を中心に」

Bibliography Type

Sole Author

Author

 

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Summary

 

Magazine(name)

『料理すること─その変容と社会性』(森枝卓士編、ドメス出版)

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Volume

 

Number Of Pages

 

StartingPage

132

EndingPage

151

Date of Issue

2013/10

Referee

Not exist

Invited

 

Language

Japanese

Thesis Type

Research papers (other academic conferences' materials and others)

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International Collaboration

 

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URL

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Download

 

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Author

Major Achivement